
Kinder's Meats, Deli & BBQ
4.6(1,840)The East Bay's default answer to 'where do we get sandwiches?' Order the tri-tip on a roll with mild sauce, add a side of macaroni salad, and understand why the parking lot is full at 11:30am on a Tuesday.
Shareable platters and space for ten-plus people.

The East Bay's default answer to 'where do we get sandwiches?' Order the tri-tip on a roll with mild sauce, add a side of macaroni salad, and understand why the parking lot is full at 11:30am on a Tuesday.

The nicest table in Antioch, sitting right on the river with sunset views over the delta. Order cioppino, ask for a window table, and expect to stay two hours.

Brunch with a river in the window. Casual, unhurried, and one of the few Antioch rooms that works equally well for a birthday table of twelve or a quiet Sunday two-top.

Where Antioch watches the Warriors. Twenty screens, wings that hold up, and enough table space to bring the whole roster after a game.

A butcher counter that turned into one of the best BBQ lunches in the county. Tri-tip is cut to order; get there before the 1pm sellout.

Portions built for teenagers and kids' menus that actually keep kids happy. Not subtle, extremely reliable, open early.

Small East County brewery whose kitchen punches well above taproom expectations. Patio, local beer, and a short menu that changes with what's good.

White tablecloths without the attitude. Pasta is made in-house, the wine list leans Italian, and the servers remember regulars by their table.

The Concord standby for team dinners and Friday pizza night. Sourdough crust, generous toppings, big booths, TVs in the bar.

Walnut Creek's grown-up dinner: a serious wine program, a patio worth requesting, and Northern Italian cooking that has been consistent for decades.

Small plates under a big oak tree on the patio. Perfect for a second date or a friend catch-up where nobody wants to commit to entrées.

Izakaya-style sharing with a proper sushi bar. Sit at the counter, order robata in waves, and let the kitchen pace it.

Barcelona tapas transplanted with unusual faithfulness. Get the paella for the table and sangria for the group; it's loud in the best way.

Deep-dish worth the 45-minute bake. Call ahead, order a half-baked pie for later, and never skip the spinach-mushroom stuffed.

Downtown Martinez's living room. Thirty-plus taps, brick walls, and a burger that deserves more attention than it gets outside the 94553.

Downtown Danville patio dining that works for a date, the in-laws, or a Sunday with the kids. Ask for the corner of the terrace.

Old brick post office turned romantic dining room with three fireplaces. The most atmospheric table in Lamorinda, full stop.

Dock-up dining on the delta. Boat-in seating, sunset beers, and a menu built for people who spent the day on the water.